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Our company is specialised in jams, jellies,
marmalades, confits, coulis and fruits desserts
manufacturing.
Located in the South of France and created in 1986,
it employs today 35 persons in a modern and
efficient factory.
Through this website, our company wish to
share…
- its values built on the rigour and
professionalism of its teams
- its know-how in creating and manufacturing
culinary specialities
- its way of living, the one of the "High country
of Provence" : sun, nature and gastronomy.
Our commercial, technical and research &
development services are available for any further
information.
Do not hesitate to contact them…
contact@confituriers-haute-provence.com
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Have a nice visit !
Yves FAURE
Managing Director
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Commercial and
Marketing Service
Arnaud MILLET, Manager
Valérie MERIEN et Karine
CHAVEZ
R&D ServiceGérard COLLOMB
Production ServiceSéverine BOLE, Manager
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LES CONFITURIERS DE
HAUTE PROVENCE
11, Espace Saint Pierre - 04310 Peyruis en Provence
- France
Tel. +33 (0)4 92 33 23 00 - Fax +33 (0)4 92 33 23
08
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