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Our salted specialities combine tasty and
nutritional qualities but also all the flavours of
the Provence and Alps way of cooking.
Located in the South of France, it was created in
1986 and employs 35 persons in a modern and
efficient factory.
Through this website, our company wish to
share…
- its values built on the rigour and
professionalism of its teams
- its know-how in creating and manufacturing
culinary specialities
- its way of living, the one of the "High country
of Provence" : sun, nature and gastronomy.
Our commercial, technical and research &
development services are available for any further
information .
Do not hesitate to contact them…
contact@louise-finet.com
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Have a nice visit !
Yves FAURE
Managing Director
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Commercial and
Marketing Service
Arnaud MILLET Man. - Valérie MERIEN et Karine
CHAVEZ
R&D Service Gérard COLLOMB
Production Service Séverine BOLE, Responsable
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LOUISE
FINET
11, Espace Saint Pierre - 04310 Peyruis en Provence
- France
Tel. +33 (0)4 92 33 23 00 - Fax +33 (0)4 92 33 23
08
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